It's harvest time!
Sarah and I were watering and wedding tonight and we think it's time to harvest our first harvest of kale, mustard greens, some spinach, and romaine lettuce. We're going to harvest some tomorrow (Wednesday, June 2) at 5:30. If you're not able to be there at 5:30, just let me know (email) and we'll hold some here at the house and you can come by later in the evening or the next day or two. This is just the first of many more harvests!
For those of you who have no idea how to cook kale, I found a recipe from Bobby Flay on the Food Network website. Pretty easy! Here it is.
And here's a recipe for Braised Mustard Greens by Rachael Ray.
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